ETI
Description:
This meat thermometer features a large Ø60 mm dial with a Ø5 x 102 mm stainless steel pointed probe. The unit indicates temperature over the range of 20 to 100 °C in 2 °C divisions. It provides an economical and relable means to ensure your meat and roasts are properly and safely cooked.
Features:
- large easy to read 60mm dial
- durable stainless steel
- clearly marked dial
- range 20 to 100°C
Technical Information
- Range:20 to 100°C
- Resolution:2°C
- Display:analogue dial
- Case material:stainless steel
- Guarantee:one year
- Measurement scale:Celsius
Manual:
