ETI 

Q Series Smokehouse Cooking Probe

ETI-133600

Q Series Smokehouse Cooking Probe

  • response time less than 4 seconds
  • range -50 to 250°C (133-605) -50 to 350°C (133-600)
  • accuracy ±0.5°C, 0°C to 100°C

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This right angled stainless steel penetration probe is ideal for continuous monitoring during cooking processes. 

Supplied with a 1.2 metre stainless steel braided PTFE lead (133-605), and a 1.2 metre stainless steel braided fibreglass lead (133-600). Probe dimensions ø3.5 x 172mm

Ideal for use with the ThermaQ2 thermometer.